Tapped DraftHouse & Kitchen
BY MIKE PUCKETT
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Below is from their website…
Tapped DraftHouse & Kitchen is a unique, locally owned and operated family-friendly craft beer bar and restaurant. Our stunning 50-tap-wall boasts constantly rotating local, regional, and national craft beers and ciders. This great selection only complements our crafted food menu.
We also boast a variety of Texas wines for those who prefer grapes over grains. Our free Wi-Fi, UHD TVs, and charging stations nestled into our cozy seating make Tapped the perfect spot to spend quality time with family and friends. Go ahead and bring your pup along, too! Our patio is pet-friendly.
In a rush? All of our food and beer is available to go, so take a growler with you! We can’t wait to see you and pour you a pint. Cheers!
Good Eats Houston Recommends…
Oven Roasted Chicken Wings
Chicken wings seasoned with garlic and parmesan
Paired with: Revolver Bock
Bock, Revolver Brewing
Caramel and toffee notes bring a full and satisfying body to this classic style
Big ‘ol Bavarian Soft Pretzel
Served with beer cheese and stone ground mustard
Paired with: Nitro Merlin
Sweet Stout, Firestone Walker Brewing Co.
Dark and roasty, but now with a mellow sweetness and added roundness of body
Tapped Hamburger Sliders
Served open face with garlic aioli, lettuce, tomato, and red onion
Paired with: Dankosaurus
American IPA, Cedar Creek Brewery
Bold pine, citrus, peach, and tangerine hop flavors along with a clean bitterness are balanced by that velvety malt backbone
Apple Harvest Salad
Chicken, spinach, dried cranberries, spiced walnuts, green apple, blue cheese, and balsamic vinaigrette
Olive oil & garlic base, mozzarella, bacon, red onion, cilantro & your choice of BBQ or buffalo chicken. Buffalo chicken is topped with ranch drizzle.
Paired with: Payload Pilsner
German Pilsener, B-52 Brewing Co.
Clean and crisp on the nose featuring a light grainy Pilsner malt character and distinctive flowery or spicy noble hops
Pep in my Step!
Red sauce base, pepperoni, mushrooms, black olives, bell pepper, and spicy Italian sausage
Paired with: Pussy Wagon
American Double / Imperial IPA, Brash Brewing Company
Slightly sweet with some cracker and light caramel notes
Black Venom stout served with vanilla ice cream
Pizza crust topped with sliced apples, caramel, sugar, cinnamon and vanilla ice cream
PHOTOGRAPHY: MIKE PUCKETT
Tapped - DraftHouse & Kitchen
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