BY MIKE PUCKETT
Join the conversation on our FB Group Page: Good Eats Houston
This is a place you MUST TRY!!!
Below is from their website…
Our certified pizzaiolos (pizza makers) invite you to select fresh, natural, high quality, mostly non-GMO high quality ingredients to create your ideal Neapolitan Pizza in the open, center-staged bustling kitchen, also known as “the heart”. We meet rigorous gastronomic rules to serve authentic Neapolitan Pizza, famous for its a chewy and crisp dough topped with all-natural ingredients, all baked to perfection in 90 seconds. Staying true to Neapolitan heritage, our dough is made with only four fine ingredients – non-GMO double zero flour imported from Naples, pure water, sea salt and live yeast. The authentic and pure garnishes include – crushed non-GMO Italian peeled tomatoes, fresh whole mozzarella and non-GMO, Italian extra virgin cold-pressed olive oil.
We also serve appetizers (antipasto), fresh signature salads, authentic Italian gelato, and our famous Nutella® calzone. Our selection of drinks includes wood-fire roasted coffee, a gourmet tea collection, craft beer selected by our certified cicerone© (beer chef), and a collection of wines selected by our sommelier to reflect a mix of American classics, flavors of Italy, global highlights, and local staples – all with pairing in mind.
Good Eats Houston Recommends…
SMALL & SHARED PLATES
HOUSEMADE MEATBALLS WITH FRESH MOZZARELLA
HOUSE MEAT BOARD
CLASSIC NEAPOLITAN PIZZA
DOUBLE PEPPERONI (DOPPIO PEPPERONI)
THE MEATS (LE CARNI)
THE DEVIL’S (DIAVOLA)
SIGNATURE NUTELLA® CALZONE
ITALIAN GELATO & SORBETTO
PHOTOGRAPHY: MIKE PUCKETT
Good Eats Houston Facebook Group
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